Publications

Risk assessments associated with the development of applications or proposals to change the Food Standards Code may only be available on the relevant application or proposal page.

Publications
Sort
Search results 1-5 of 116

Principles and Practices of Dietary Exposure Assessment for Food Regulatory Purposes

Published

Safe Horticulture Australia - A guide to the primary production and processing standards for horticulture

Published

Annual Report 2023-24

Published

The annual cost of foodborne illness in Australia by food commodities and pathogens

Published

Corporate Plan

Published

Subscribe to Publications rss feed