A1122 - Thermolysin (Protease) as a Processing Aid

Published

The purpose of this Application is to permit the use of Thermolysin (protease) from Geobacillus stearothermophilus as a processing aid in the processing of proteins, yeast and flavour production.

Administrative Assessment Report - 17 December 2015 (pdf 235 kb) | (word 74 kb)


Executive summary (pdf 111 kb)

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