Published 14 February 2025 To permit triacylglycerol lipase from genetically modified Komagataella phaffii to be used as a processing aid in bread and bakery products. Approval A1301 Approval report (420KB) Call for submissions A1301 Call for submissions (350KB) A1301 Supporting document - risk and technical assessment (189KB) A1301 Application- from the applicant (3.61MB) View submissions from the public consultation on the A1301 - Triacylglycerol lipase from GM Komagataella phaffii as a processing aid consultation activity page. Administrative assessment Administrative assessment report (130 KB). Executive Summary - applicant (162 KB).