Download: Amendment No. 135 (pdf 432 kb)
Amendment 135 contains amendments to the following Standards in the Australia New Zealand Food Standards Code:
1.1.1 - Preliminary Provisions - Application, Interpretation and General Prohibitions
1.2.1 - Application of Labelling and Other Information Requirements
1.2.4 - Labelling of Ingredients
1.2.8 - Nutrition Information Requirements
1.4.1 - Contaminants and Natural Toxicants
1.5.2 - Food produced using Gene Technology
3.2.2 - Food Safety Practices and General Requirements
3.2.3 - Food Premises and Equipment
4.1.1 - Primary Production and Processing Standards - Preliminary Provisions
4.2.1 - Primary Production and Processing Standard for Seafood
4.5.1 - Wine Production Requirements
The Applications and Proposals under which these amendments are made are as follows: