A1160 - Aspergillopepsin I from Trichoderma reesei as a processing aid (enzyme)

The purpose of this application is to seek approval to permit the enzyme Aspergillopepsin I from
Trichoderma reesei as a processing aid for the production of potable alcohol products and protein processing.

Approval Report - 27 June 2019 (pdf 884 kb) | (word 135 kb)

Supporting document 1 - Safety assessment (at Approval) (pdf 1.007 mb) | (word 903 kb)


Submissions:

Department of Health and Human Services Victoria (pdf 148 kb)

Ministry for Primary Industries New Zealand (268 kb)

New Zealand Food and Grocery Council (391 kb)


Call for submissions - 27 February 2019 (pdf 901 kb) | (word 132 kb)

Supporting document 1 - Risk assessment report (pdf 1002 kb) | (word 899 kb)


Administrative Assessment Report - 15 February 2018 (pdf 171 kb) | (word 66 kb)


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