Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
Search results 382-384 of 614
Application A1059 - Pectin-derived Oligosaccharides as a Novel Food
Status: Withdrawn

Category: Novel

Published

Application A497 - Maximum Residue Limits
Status: Gazetted

Category: MRLs

Published

Application A1060 - Food derived from Insect-protected Corn Line 5307
Status: Gazetted

Category: Genetically Modified

Published