Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
Search results 13-15 of 614
A1247 D-allulose as a novel food
Status: Gazetted

Category: Novel

Published

A1284 - Triacylglycerol lipase from GM Trichoderma reesei as a processing aid
Status: Gazetted

Category: Processing Aid

Published

A1307- Milk fat globule membrane as a nutritive substance in infant formula products
Status: Current

Category: Infants

Published