Risk assessments associated with the development of applications or proposals to change the Food Standards Code may only be available on the relevant application or proposal page. Publications Sort Display: 5101520 Sort by: Oldest firstNewest firstTitle (A-Z)Title (Z-A) Apply Search results 86-90 of 116 Report on survey of cyanogenic glycosides in plant-based foods Published 17 Apr 2014 Survey of total arsenic and inorganic arsenic in apple and pear juice Published 17 Apr 2014 Strengthening our evidence base - Food analytical program for the development of a nutrient database for estimating food consumption and nutrient intakes Published 17 Mar 2014 Nutritional impact of phytosanitary irradiation of fruits and vegetables Published 6 Mar 2014 Literature review on the impact of label format on consumers' attention and comprehension for mandated label elements Published 12 Feb 2014 Pagination First page first Previous page Previous Page 17 Current page 18 Page 19 Next page Next Last page last Subscribe to Publications rss feed
