Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
Application A570 - Ferric sodium EDTA as a permitted form of iron
Status: Gazetted

Category: Additive

Published

Application A402 - Lipase from genetically modified aspergillus oryzae
Status: Gazetted

Category: Genetically Modified

Published

Application A571 - Prescribed name for wine products
Status: Withdrawn

Category: Labelling

Published