The purpose of this application is to seek permission for food derived from soybean plant product genetically modified to provide protection against several lepidopteran pests of soybean.
The purpose of the Application is to approve a new enzyme, serine protease (trypsin), sourced from a genetically modified strain of Bacillus licheniformis as a processing aid in the production of protein hydrolysates.
The purpose of this Application is to seek approval of a new enzyme, serine protease (chymotrypsin), sourced from a genetically modified strain of Bacillus licheniformis as a processing aid in the production of protein hydrolysates.
The purpose of this Application is to seek approval for food derived from a genetically modified glyphosate-tolerant and corn rootworm-protected corn line.
The purpose of this application is to seek permission for food derived from herbicide-tolerant canola, genetically modified to provide tolerance to glyphosate.
The purpose of this Proposal is to consider varying certain maximum residue limits for residues of agricultural or veterinary chemicals that may occur in food.
The purpose of this application is to permit quillaja extract as a food additive (emulsifier) in a range of beverages to emulsify oil soluble substances.
